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	<title>Our Life In The Kitchen</title>
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	<link>http://ourlifeinthekitchen.com</link>
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		<title>Chili Mac, or Kurt and John Casserole</title>
		<link>http://ourlifeinthekitchen.com/?p=3097</link>
		<comments>http://ourlifeinthekitchen.com/?p=3097#comments</comments>
		<pubDate>Sat, 04 Sep 2010 15:56:30 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[casserole]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[pasta]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=3097</guid>
		<description><![CDATA[After our daughter was born almost 18 years ago, our neighbors Kurt and John were among the friends who dropped off food along with their congratulations.  The kids loved it and they still make it.  Kurt and John&#8217;s recipe card calls it Pecos Pasta but it&#8217;ll always be known as Kurt and John casserole around [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=3097</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Friday Flashback: Orange Mojitos</title>
		<link>http://ourlifeinthekitchen.com/?p=3093</link>
		<comments>http://ourlifeinthekitchen.com/?p=3093#comments</comments>
		<pubDate>Fri, 03 Sep 2010 13:40:56 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[drinks]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=3093</guid>
		<description><![CDATA[Just in time for the holiday weekend, a light and refreshing Orange Mojito to enjoy as we say goodbye to summer.]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=3093</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rigatoni Bolognese</title>
		<link>http://ourlifeinthekitchen.com/?p=3067</link>
		<comments>http://ourlifeinthekitchen.com/?p=3067#comments</comments>
		<pubDate>Wed, 01 Sep 2010 15:13:57 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[beef]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[prosciutto]]></category>
		<category><![CDATA[rosemary]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=3067</guid>
		<description><![CDATA[I&#8217;m almost always in the mood for pasta, especially when I&#8217;m cooking for a crowd.  But I do get a bit tired of the same old dishes so it was time to experiment again.  I can&#8217;t believe I haven&#8217;t done this before.  I&#8217;ve made a similar meat sauce for Polenta Lasagna but hadn&#8217;t thought about [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=3067</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Filet Mignon with Red Wine Reduction and Shallots</title>
		<link>http://ourlifeinthekitchen.com/?p=3043</link>
		<comments>http://ourlifeinthekitchen.com/?p=3043#comments</comments>
		<pubDate>Thu, 26 Aug 2010 16:35:49 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[beef]]></category>
		<category><![CDATA[filet mignon]]></category>
		<category><![CDATA[shallot]]></category>
		<category><![CDATA[thyme]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=3043</guid>
		<description><![CDATA[Sometimes the simple basics are just right, with no need for exotic combinations or experimentation.  A good piece of beef falls into that category.  We don&#8217;t eat a lot of steak but when we do it&#8217;s likely to be a dietary splurge for a special occasion.  This was no exception as we celebrated our anniversary. [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=3043</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Tomato Basil Risotto</title>
		<link>http://ourlifeinthekitchen.com/?p=3018</link>
		<comments>http://ourlifeinthekitchen.com/?p=3018#comments</comments>
		<pubDate>Mon, 23 Aug 2010 13:46:48 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[potatoes and rice]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[risotto]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=3018</guid>
		<description><![CDATA[Creamy, flavorful risotto takes a bit of work but it&#8217;s worth it, especially if you can get someone else to do the stirring.  My kids groan when I start risotto but they never complain once it&#8217;s on their plates! This simple tomato and basil version can be used as a starting point for whatever you&#8217;d [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=3018</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Spinach Salad with Honey Bacon Dressing</title>
		<link>http://ourlifeinthekitchen.com/?p=2996</link>
		<comments>http://ourlifeinthekitchen.com/?p=2996#comments</comments>
		<pubDate>Thu, 19 Aug 2010 12:53:21 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[salad]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[red onion]]></category>
		<category><![CDATA[salad dressing]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2996</guid>
		<description><![CDATA[Everything is better with bacon and spinach salad is no exception.  This classic salad with warm bacon dressing gets it&#8217;s sweetness from a hint of  honey. Baby Spinach Bacon, about six slices Red Onion Hard Boiled Eggs, 2 or 3 White Balsamic Vinegar, 1/4 cup Honey, 3 tablespoons Salt/PepperStart by putting the bacon in a [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2996</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Chocolate Mousse</title>
		<link>http://ourlifeinthekitchen.com/?p=2973</link>
		<comments>http://ourlifeinthekitchen.com/?p=2973#comments</comments>
		<pubDate>Tue, 17 Aug 2010 22:32:37 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[mousse]]></category>
		<category><![CDATA[whipped cream]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2973</guid>
		<description><![CDATA[I haven&#8217;t made this in years but I really have no idea why.  It&#8217;s so easy and so good.  The recipe is a page from an old book by Sandra Boynton.  I got the book from one of those book club deals 25+ years ago and this page is almost all that remains. Made with [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2973</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Friday Flashback: Penne with Sausage and Escarole</title>
		<link>http://ourlifeinthekitchen.com/?p=2953</link>
		<comments>http://ourlifeinthekitchen.com/?p=2953#comments</comments>
		<pubDate>Fri, 13 Aug 2010 12:56:09 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[pasta]]></category>
		<category><![CDATA[escarole]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[sausage]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2953</guid>
		<description><![CDATA[Instead of the kitchen, our life was in beautiful, cool Idaho this past week visiting  and meeting our newest granddaughter, Layla.  Isn&#8217;t she sweet? Now we&#8217;re home trying to catch up on all the mundane things we left behind so cooking is still either non-existent or the easy go-to standards.  Here&#8217;s one of those that [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2953</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Cherry Glazed Pork Chops</title>
		<link>http://ourlifeinthekitchen.com/?p=2928</link>
		<comments>http://ourlifeinthekitchen.com/?p=2928#comments</comments>
		<pubDate>Mon, 09 Aug 2010 17:17:22 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[fruit]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[cherries]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2928</guid>
		<description><![CDATA[I love combining sweet fruits and savory meats and herbs.  This is an easy way to do that and put this summer&#8217;s cherries to good use. Boneless Pork Chops, 4 to 6 Cherries, about a cup when pitted and chopped Shallots, 2 Port or other sweetish red wine, 1 cup White Balsamic Vinegar, 2 tablespoons [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2928</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Corn Chowder</title>
		<link>http://ourlifeinthekitchen.com/?p=2901</link>
		<comments>http://ourlifeinthekitchen.com/?p=2901#comments</comments>
		<pubDate>Tue, 03 Aug 2010 13:18:11 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[seafood]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[red pepper]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2901</guid>
		<description><![CDATA[Using the same base as Sweet Corn With A Kick made this soup very easy.  Everything is better with bacon so I tossed it in too, although you can leave it out for a meatless version.  It was quite a hit with the dinner crowd the other night and so good that we couldn&#8217;t resist [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2901</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Butterscotch on Butterscotch Cake</title>
		<link>http://ourlifeinthekitchen.com/?p=2856</link>
		<comments>http://ourlifeinthekitchen.com/?p=2856#comments</comments>
		<pubDate>Sat, 31 Jul 2010 17:11:08 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[butterscotch]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[frosting]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2856</guid>
		<description><![CDATA[My daughter has been swept up in the cupcake craze.  Now it&#8217;s turning into an all-out baking obsession.  Finding half a bag of butterscotch chips in the pantry, she came up with the idea for a butterscotch cake.  Using our old familiar stand by cake recipe, we just substituted butterscotch for chocolate.  Maybe it&#8217;s the [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2856</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Hot Boiled Peanuts</title>
		<link>http://ourlifeinthekitchen.com/?p=2836</link>
		<comments>http://ourlifeinthekitchen.com/?p=2836#comments</comments>
		<pubDate>Tue, 27 Jul 2010 22:30:11 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[appetizer]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2836</guid>
		<description><![CDATA[Hot Boiled Peanuts are a traditional Southern delicacy.  Around here, you can find them in convenience stores (not recommended) and a multitude of roadside stands (recommended).  Or, just make your own.  It couldn&#8217;t be easier.  It&#8217;s one of the few times I actually use my Crock Pot. Normally I&#8217;d use Creole Seasoning but since I&#8217;m [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2836</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Honey Peach Ice Cream</title>
		<link>http://ourlifeinthekitchen.com/?p=2792</link>
		<comments>http://ourlifeinthekitchen.com/?p=2792#comments</comments>
		<pubDate>Wed, 21 Jul 2010 14:04:17 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[peach]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2792</guid>
		<description><![CDATA[During a recent excursion we couldn&#8217;t resist the guy by the side of the road who was selling these beautiful Georgia peaches.  Although I knew we weren&#8217;t going to be home long enough in the following days to enjoy them, I still couldn&#8217;t stop myself from buying a basket.  By the time I got around [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2792</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Cucumber Slaw</title>
		<link>http://ourlifeinthekitchen.com/?p=2768</link>
		<comments>http://ourlifeinthekitchen.com/?p=2768#comments</comments>
		<pubDate>Sun, 18 Jul 2010 15:48:17 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[salad]]></category>
		<category><![CDATA[vegetables and side dishes]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[red onion]]></category>
		<category><![CDATA[red pepper]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2768</guid>
		<description><![CDATA[When my friend Allison offered to bring me fresh cucumbers from her garden last week, I knew immediately that I&#8217;d be making this combo. It&#8217;s based on a recipe from Bahama Breeze, one restaurant, along with Seasons 52, that proves Darden can do things well if they want.  Now if they&#8217;d only do something about [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2768</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Ravioli</title>
		<link>http://ourlifeinthekitchen.com/?p=2740</link>
		<comments>http://ourlifeinthekitchen.com/?p=2740#comments</comments>
		<pubDate>Thu, 15 Jul 2010 16:58:57 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[italian]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[ravioli]]></category>
		<category><![CDATA[ricotta]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2740</guid>
		<description><![CDATA[This is my first attempt at handmade ravioli.  I&#8217;ve always been a bit intimidated by the family&#8217;s ravioli legacy and rightfully so.  I&#8217;ve still got a long way to go before I can match my mother-in-law and father-in-law&#8217;s ravioli talent. Every year they made 12 dozen raviolis for Christmas dinner.  They had a big board, [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2740</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Pasta Primavera</title>
		<link>http://ourlifeinthekitchen.com/?p=2718</link>
		<comments>http://ourlifeinthekitchen.com/?p=2718#comments</comments>
		<pubDate>Mon, 12 Jul 2010 16:11:01 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[pasta]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[squash]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2718</guid>
		<description><![CDATA[This could easily be called &#8220;Dump the Produce Drawer&#8221; instead.  The choice of vegetables doesn&#8217;t make a big difference here, so use what you&#8217;ve got.  It&#8217;s very easy, fairly quick and it tastes great! Pasta, 1 pound of rotini or farfalle or something similar Olive Oil Garlic, 3 or 4 cloves Yellow Squash, 2 or [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2718</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Watermelon Sorbet</title>
		<link>http://ourlifeinthekitchen.com/?p=2701</link>
		<comments>http://ourlifeinthekitchen.com/?p=2701#comments</comments>
		<pubDate>Wed, 07 Jul 2010 23:46:35 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[sorbet]]></category>
		<category><![CDATA[watermelon]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2701</guid>
		<description><![CDATA[Sweet and juicy watermelon is the perfect summer fruit.  Add a hint of mint and a touch of lemon and it  freezes into summer perfection. Once it&#8217;s frozen, I have a feeling it&#8217;d be good served with a splash of vodka for a grown-up treat. Watermelon, enough chunks to fill a 2 qt blender jar [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2701</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Sweet Corn with a Kick</title>
		<link>http://ourlifeinthekitchen.com/?p=2609</link>
		<comments>http://ourlifeinthekitchen.com/?p=2609#comments</comments>
		<pubDate>Tue, 06 Jul 2010 15:56:51 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[vegetables and side dishes]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2609</guid>
		<description><![CDATA[I love fresh, sweet corn but I do get bored with plain old corn-on-the-cob.  This day the grill was full of BBQ chicken so I kept the corn inside and did this instead.  Don&#8217;t be fooled by this plain-looking dish.  The sweetness of the corn and the spiciness of the cayenne are a wonderful contrast [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2609</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Friday Flashback: Mediterranean Pasta Salad</title>
		<link>http://ourlifeinthekitchen.com/?p=2603</link>
		<comments>http://ourlifeinthekitchen.com/?p=2603#comments</comments>
		<pubDate>Fri, 02 Jul 2010 13:25:37 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[pasta]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[red pepper]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2603</guid>
		<description><![CDATA[Just in time for the 4th of July, a tangy tasty take on pasta salad, originally posted last year. This Greek pasta salad has been one of our favorites for many years. It earned a new name a few years ago and will now always been known around here as, umm, cover your ears/eyes if [...]]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2603</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Life (and death)</title>
		<link>http://ourlifeinthekitchen.com/?p=2599</link>
		<comments>http://ourlifeinthekitchen.com/?p=2599#comments</comments>
		<pubDate>Thu, 01 Jul 2010 00:36:19 +0000</pubDate>
		<dc:creator>Karen Bove</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[life and other stuff]]></category>

		<guid isPermaLink="false">http://ourlifeinthekitchen.com/?p=2599</guid>
		<description><![CDATA[I&#8217;ve been more than a bit distracted lately.  Our lives have not been in the kitchen.  Food has been an afterthought.  Eventually we&#8217;ll get back in the kitchen and back to life.  In the meantime, we grieve. Goodbye Dear Steve]]></description>
		<wfw:commentRss>http://ourlifeinthekitchen.com/?feed=rss2&amp;p=2599</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
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